Senior Chef De Partie (Full-Time)

At Hamilton Princess & Beach Club, our approach to Human Resources begins with selecting the best candidates to join our global team of service professionals committed to turning moments into memories for our guests. As a member of our Food & Beverage team your passion and commitment will ensure that all food is prepared to exceed guest”s expectations and to provide an outstanding dining experience.


Summary of Responsibilities:
Reporting to the Restaurant Sous Chef, responsibilities and essential job functions include but are not limited to the following:

• Consistently offer professional, engaging and proactive guest service while supporting fellow Colleagues


• Treat each and every Guest as a unique individual


• Anticipate Guests” needs with thoughtful and personal touches


• Resolve Guest problems and never say “no” without offering an alternative


• Be an ambassador for the Brand, Hotel, Community and Colleagues


• Be guided by Fairmont core values; respect, integrity, teamwork and empowerment


• Maintain food cost through the minimization of food waste.


• Maintain labour cost through productive use of labour.


• Assist the Sous Chef in menu creation.


• Monitor equipment and report any irregularities to Sous Chef.


• Maintain Safety and Sanitation Codes as established by Government Regulations.


• Complete all duties as assigned.


• Supervise the department in the absence of the Sous Chef.

Qualifications:

• Documented culinary certification (Red Seal certificate, Journeyman”s papers of international equivalent) is strongly preferred


• At least 3 years” general culinary experience in a luxury hotel environment is required


• At least 1 year international experience is preferred


• Demonstrated creative culinary skills are required


• Proven interpersonal, communication skills are required


• Proven ability to work efficiently in a demanding and fast paced environment


• Proven ability to work cohesively as part of a team in a multi cultural, diverse environment


• Proven ability to focus attention on guest needs, remaining calm and courteous at all times


• Computer literate in MS Office applications is an asset


• Strong work ethic, highly responsible, reliable and the ability to work shifts, extended hours including evenings, weekends and public holidays is required

Physical Aspects of Position (include but are not limited to):

• Must be able to work in a physically demanding environment that demands frequent lifting up to 25kgs


• Standing for entire shift and working in hot and cold temperatures.

Visa Requirements: Must be legally eligible to work and reside in Bermuda.

APPLY TODAY: Whether you”re launching your career or seeking meaningful employment, we invite you to visit http://www.fairmontcareers.com/ to learn more about Fairmont Hotels & Resorts-and the extraordinary opportunities that exist!

ABOUT FAIRMONT HOTELS & RESORTS
At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That”s why you’ll find exceptional work opportunities-throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific-as well as industry-leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like London”s The Savoy, New York”s The Plaza, and Shanghai”s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program. An exciting future awaits!